A fast cuisine rich in flavors. (VAT 10% included)
Toast with “salmorejo”* cured ham and Ibérico lean pork fillet
*(Andalusian cold tomato cream),
Toast with salmon, avocado and "pink sauce"
Toast with smoked sturgeon fish
Toast with foie and caramelized apple
Toast with tomato, goat cheese and roast beef
Special Sandwich "La Platea"
Wild tuna tataki
Salmon tartare
Little veal Burger with Dijon mustard
Black sausage appetiser with Port wine aroma, almond crust and old-style tomato sauce
Artichokes tempura from Granada stuffed with foie
Crunchy Risotto with Ham, Mushrooms and Parmesan Cheese
Scrambled eggs with straw potatoes served with purée, truffle and gulas
Scrambled range eggs with straw potatoes served with cood fish
Wid tuna tartare
Selection of croquettes Selection of croquettes
Aubergines soufflée with flowers honey
Chicken fingers with BBQ sauce
